Category Archives: Beverly Hills
Fez Not Required
When I hear “Moroccan restaurant,” I think of waiters in fezzes and embroidered vests, belly dancers, exotic over-the-top decor and eating with my hands. Tagine in Beverly Hills has none of these things and is all the better for it. … Continue reading →
Filed under Beverly Hills
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Totally Bazaar
Serving creative small plates of culinary genius in an ultra-cool setting, The Bazaar is one of the best and most unique upscale restaurants in the city. Helmed by master chef Jose Andres, the restaurant is situated adjacent to the uber-funky … Continue reading →
Filed under Beverly Hills, Mid-City, West Hollywood
Tagged as Bazaar, Bazaar Beverly Hills, Bazaar Los Angeles, Bazaar Menu, Bazaar Restaurant, Bazaar West Hollywood, Best Restaurants Beverly Hills, best restaurants los angeles, Best Restaurants West Hollywood, Jose Andres, Jose Andres Bazaar, Jose Andres The Bazaar, molecular gastronomy, molecular gastronomy la, molecular gastronomy los angeles, SLS Hotel, SLS Restaurant SLS Hotel Restaurant, The Bazaar, The Bazaar by Jose Andres, The Bazaar Los Angeles, The Bazaar Menu, The Bazaar Review, The Bazaar west hollywood ca, the bizarre los angeles, The Bizarre Restauran
Who Salted My Caramel?
Maybe it’s just a trend, but it seems as if in the past few years, most caramel desserts have become “salted caramel” desserts. Not that I’m complaining. I love the combination of salty and sweet. Salt enhances the rich, buttery … Continue reading →
Filed under Beverly Hills, Larchmont, Mid-City, Pasadena, Santa Monica, Silverlake, Toluca Lake, Venice
Tagged as Caramel, Caramel Desserts Los Angeles, Carmel Desserts, Carmela Ice Cream, Carmela Ice Cream Pasadena, Carmela Pasadena, Carmela Salted Caramel Ice Cream, Huckleberry Cafe, Huckleberry Cafe Santa Monica, Huckleberry Santa Monica, Maldon Salt, Olive & Thyme, Olive & Thyme Burbank, Olive & Thyme Toluca Lake, Salted Caramel, Salted Caramel Bar, Salted Caramel Brownie, Salted Caramel Budino, Salted Caramel Cookie, Salted Caramel Cupcake, Salted Caramel Desserts, Salted Caramel Desserts Los Angeles, Salted Caramel Flavor, Salted Caramel Ice Cream, Salted Caramel Ice Cream Sandwich, Salted Caramel Los Angeles, Salted Caramel Macaron, Salted Caramel Pie, Salted Caramel Pot de Creme, Salted Caramel Pudding, Salted Caramel Treats, Salted Caramel Treats Los Angeles, Salted Caramels, Salted Carmel, Salted Carmels, Sweet Rose Creamery, Sweet Rose Creamery Brentwood, Sweet Salt, Sweet Salt Toluca Lake, Sweetsalt, Sweetsalt Food Shop, Sweetsalt Toluca Lake, Ten Best Salted Caramel Desserts in LA
Saam I Aam
Located in a clandestine room behind an unmarked door at the rear of The Bazaar in the SLS Hotel, Saam offers one of the best and most exciting dining experiences in the city. Here, super-star chef José Andrés has crafted … Continue reading →
Filed under Beverly Hills, Mid-City, West Hollywood
Tagged as apricot timbale, bazaar secret room, bazaar tasting menu, best restaurants la, best restaurants los angeles, dragon's breath popcorn, Jose Andres, molecular gastronomy, molecular gastronomy la, molecular gastronomy los angeles, restaurants with tasting menus los angeles, saam at the bazaar, saam at the bazaar los angeles, saam at the bazaar menu, saam at the bazaar restaurant, saam at the bazaar review, saam at the bazaar tasting menu, saam at the bazaar west hollywood, saam at the bazaar west hollywood ca, saam beverly hills, saam los angeles, Saam restaurant, Saam restaurant Los Angeles, saam west hollywood, sam at the bazaar, sam at the bizarre, samm at the bazaar, ssam at the bazaar, tasting menus los angeles, the bizarre los angeles, the bizarre restaurant
Wait For It
Not content with cupcake supremacy, Sprinkles has now branched into ice cream. Sprinkles Ice Cream opened recently in Bevely Hills next door to Sprinkles Cupcakes and the awesome Sprinkles Cupcake ATM, a vending machine where you can buy cupcakes at … Continue reading →
Filed under Beverly Hills
Tagged as Candace Nelson, Red Velvet Ice Cream, Sprinkles ATM, Sprinkles Beverly Hills, Sprinkles Cupcake ATM, Sprinkles Cupcake Vending Machine, Sprinkles Cupcakes, Sprinkles Hours, Sprinkles Ice Cream, Sprinkles Ice Cream Beverly Hills, Sprinkles Ice Cream Flavors, Sprinkles Ice Cream Hours, Sprinkles Ice Cream Menu, Sprinkles Ice Cream Review, Sprinkles Red Velvet Ice Cream
14 Best Peanut Butter Treats In LA
I am a peanut butter fanatic, a peanut butter fiend, a peanut butter junkie. I am nuts about peanut butter and I love it more than almost anything else. If a restaurant or bakery has a peanut butter dessert on … Continue reading →
Filed under Beverly Hills, Downtown, Echo Park, Food Trucks, Hollywood, Mid-City, Pasadena, Studio City, Westwood
Tagged as antonia lofaso, antonia top chef, Best Peanut Butter Desserts, Best Peanut Butter Desserts LA, Best Peanut Butter Desserts Los Angeles, Best Peanut Butter Treats, Best Peanutbutter Desserts, black market fluffer nutter, black market liquor, black market liquor bar, black market studio city, Cake Monkey, Cakewich, deep fried fluffer nutter, Down Beat Cafe, Extreme Desserts, Extreme Desserts Studio City, fluffer nutter, Groovy Gourmet, joan's on third, Magnolia Bakery, Magnolia Bakery LA, Magnolia Bakery Los Angeles, Magnolia Bakery Peanut Butter Pie, Mashti Malone, Mashti Malone's, Peanut Butter, peanut butter and jelly bar, Peanut Butter and Jelly Macaron, Peanut Butter and Marshmallow Cake, Peanut Butter Cookies Echo Park, Peanut Butter Cupcake, Peanut Butter Ice Cream, Peanut Butter Ice Cream LA, Peanut Butter Ice Cream Los Angeles, Peanut Butter Icebox Pie, Peanut Butter Macaron, Peanut Butter Pie, Peanut Butter Pie LA, Peanut Butter Pie Los Angeles, Peanut Butter Pinkberry, Peanut Butter Puff, Peanut Butter Truck, Peanutbutter, Pie 'n Burger, Pie and Burger, Pie and Burger Pasadena, Sprinkles Cupcakes, Stan's Donuts, Stan's Doughnuts, top chef restaurants, top chef restaurants los angeles, Xtreme Desserts, Xtreme Desserts Studio City
Take Your Medicine
Writing a food blog has its perks. Recently I was invited to a dinner for bloggers hosted by Maker’s Mark Bourbon at Red Medicine. Red Medicine serves upscale Vietnamese-inspired cuisine in a hip, modern setting in Beverly Hills. It opened … Continue reading →
Filed under Beverly Hills
Tagged as Bourbon Cocktails, Heirloom Rice Porridge, Maker's 46, Maker's Mark, Maker's Mark 46, Maker's Mark Bourbon, Modern Vietnamese Food, Red Medicine, Red Medicine Beverly Hills, Red Medicine Los Angeles, red medicine menu, red medicine review, Rice Porridge Red Medicine
Macarons, Not the Manischewitz Kind
For a very long time, I thought that macaroons were cookies made of shredded coconut that you ate only on Passover after the matzo ball soup and brisket. Although also made without wheat flour, the French macaron (the second “o” … Continue reading →
Filed under Beverly Hills, Downtown, Pasadena
Tagged as 'Lette Macarons Downtown Los Angeles, Lette Macarons, Lette Macarons Beverly Hills, Lette Macarons Little Tokyo, Lette Macarons Los Angeles, Lette Macarons Pasadena, Lette Macaroons, Lette Macaroons Downtown Los Angeles, Macarons Beverly Hills, Macarons Little Tokyos, Macarons Los Angeles, Macarons Pasadena, Macaroon vs Macaron, Macaroons Beverly Hills, Macaroons Little Tokyo, Macaroons Los Angeles, Macaroons Pasadena, Passover Los Angeles, Paulette Macarons, Salted Caramel Macaron
Bread Winners
Amazing signature bread served warm to your table soon after you are seated and order. Is there any greater welcome gift that a restaurant can bestow upon a hungry patron? Great bread is often the reason for choosing a restaurant … Continue reading →
Filed under Beverly Hills, Burbank, Canoga Park, Mid-City, Sherman Oaks, Studio City
Tagged as Angeli Caffe, Caioti Pizza Cafe, Los Angeles Best Bread, Neiman Marcus, Smokehouse, The Great Greek